Monday Night Dining
Soup Du Jour
Cup $3.00 or Crock $3.75
Caesar or Dinner Salad
$3.50
2 for $20 Specials
Chopped Salad
Mix greens tossed with salami, turkey, prosciutto, mozzarella cheese,
tomatoes, garbanzo beans, red onion, fresh basil and Italian vinaigrette
Fish & Chips
Flaky and juicy cod filets dipped into tempura batter,
fried until golden brown, and served with fries
Roasted Turkey Breast
Turkey breast, served with mashed potatoes, gravy,
seasonal vegetables, and cranberry sauce
Stir Fried Shrimp
Shrimp stir-fried with ginger, green onions and garlic, tossed with
broccoli, mushrooms, bean sprouts, red onion and red bell peppers
Chicken & Broccoli Pasta
Sautéed chicken with broccoli, sun dried tomatoes, tossed in
fettuccini noodles and Alfredo sauce, topped with parmesan cheeses
Salisbury Steak
Angus beef chopped steak combined with onions, mushrooms and garlic served with mushroom gravy, mashed potatoes and fresh vegetables
Wednesday Night Weekly Specials
Wednesday Specials May 22, 2013
Roasted Prime Rib of Beef
Slow roasted prime rib, served with au jus, cream horseradish,
seasonal vegetables and mashed potatoes
8oz $18.95 12oz $25.95
Coconut Shrimp
Jumbo shrimp lightly breaded with panko breading and sweet coconut flakes, served with herb rice and seasonal vegetables
$17.50
Wednesday Specials May 29, 2013
Beef Brochette
Beef tenderloin marinated skewered with mushroom caps, red onions,
green and red peppers, served with herb rice and seasonal vegetables
$21.50
Mahi Mahi Cajun Style
Mahi Mahi seasoned with Cajun spices,
served with herb rice and seasonal vegetables
$16.50
Friday Night BBQ Dinner & Live Music
Fresh garden greens with toppings and dressings; tomatoes, cucumbers, carrots, bell peppers, Bermuda onions, black olives, croutons and dressings, assorted prepared salads; assorted rolls and butter
MAIN ENTREES:
All entrees include salad bar and sides
Sides: baked potato with toppings, herb rice, and vegetable
Salad Bar Only
$9.95
Cheese Burger or Chicken Breast
$13.50
Grilled Shrimp
Succulent jumbo shrimp marinated with fresh herbs and fresh garlic,
skewered with peppers and onions
$17.50
Grilled Halibut
Halibut is lightly seasoned and grilled and topped with beurre blanc sauce
$21.50
New York Steak
10oz New York Steak, marinated with fresh herbs, and garlic, grilled to your liking
$25.50
Ala Cart Desserts
Mud Pie, Carrot Cake, or Cheese Cake
$5.95
Other Menus:
Wednesday Night Regular Menu
Grill Room Full Menu
Club Calendar
Check out our monthly calendar with golf, social and other club events.CLICK HERE TO VIEW CLUB CALENDAR >